BakersCalc beta v0.9.4 Released

Big update! In this version I’ve implemented the ability to define multiple flours, calculate item hydration, starter hydration, and squashed some bugs.

Changelog:

  • Implemented dropdown for item type – allows for multiple types of flour, liquid, starter, and individual ingredient hydration
  • Fixed close info bug
  • Fixed bug where water hydration was not being set to 100% on shared recipe
  • Fixed n/a option not displaying on shared recipe